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Dining
14 South Lane
A bright and sunny brunch spot located in the neighbourhood of Shek Tong Tsui serving up proper brews, hearty pancakes and breakfast dishes. Looking for a chilled-out weekend vibe that extends throughout the week? This cafe is a top contender.
Drinks
65 Peel
Vibey craft beer bar in SoHo situated on a partial incline, primarily specialising in brews that are made right here in the 852. There's a selection of Cantonese-influenced bites to go with the beer selections, and on any given night there's a freewheeling 'anything goes' kind of energy that's made...
Dining
Aaharn
Meaning 'food' in Thai, Aaharn offers Thai food directed by acclaimed chef David Thompson who is known for helping put Thai cuisine on the global stage. The dishes here take on unexpected Thai dishes using fresh and seasonal ingredients created with refined technique.
Dining
Afuri Ramen
Japanese restaurant known for its refreshing Yuzu Shio ramen and crispy, succulent gyoza. Named after Mt. Afuri in Japan, which produces pristine waters, Afuri is famous for its clear, quality broth. Diners around the world clearly love Afuri – there are locations in the United States, Canada, and Singapore. (Image...
Dining
Amalfitana
After a swim and an afternoon spent in the sun at Repulse Bay, there’s nothing better than a casual bite that satisfies the stomach and the soul. Filled with Italian coastal charm in its decor and its menu alike, Amalfitana is the spot to grab a slice of made-to-order pizzas...
Dining
Amber
One of Hong Kong's most acclaimed French restaurants, Amber prides itself on using the finest ingredients. Helmed by Chef Richard Ekkebus, Amber embodies his bold, progressive new vision for fine dining. Rooted in healthier, mostly plant-based eating, Amber also offers vegetarian and vegan tasting menus. End the meal with artistic, multi-elemental...
Dining
Amelia
Modern Spanish fine-dining restaurant with a panoramic harbour view. Amelia is Chef Paulo Airaudo's first venture into Hong Kong, after receiving one Michelin star for the San Sebastian venue. During happy hour, sip on a negroni while admiring the twinkling harbour lights. Highlights on the menu include the beef and...
Dining
Ando
Spanish-Japanese restaurant marking Argentinian chef Agustin Ferrando Balbi's first solo venture in collaboration with Jia Group. Expect unique cuisine that nods at both Balbi’s ancestral roots and his years spent training in Japan. Open July 2020.
Dining
Arcane
Centrally situated in the centre of Hong Kong's business district, Arcane offers modern European cuisine created by multi-award winning Australian chef Shane Osborn. The specials, a la carte and lunch menus are seasonally lead and expertly cooked; allowing the finest produce and ingredients to shine with simple but satisfying flavour.
Dining
Artemis and Apollo
Greek taverna in Wan Chai by Black Sheep Restaurants with a relaxing, laid-back atmosphere. Enjoy the palate-pleasing selection of hot and cold mezze — think creamy tzatziki and flaky spanakopita. (Image credit: Artemis and Apollo/Facebook)
Dining
Ask for Alonzo (Tai Hang)
Ask for Alonzo is a Mediterranean-Italian restaurant with a focus on fresh seafood, serving home-style family recipes, freshly made pastas and quintessential Italian dishes. A cheerful bar menu includes well-priced drinks ranging from a deluxe Negroni with a splash of lemon to Alonzo’s Auntie Maria Aperol garnished with fresh fruit...
Dining
Aulis
Aulis Hong Kong is classified as an interactive dining experience, located in the innovation kitchen within Roganic Hong Kong. Guests will be guided through tasting menus by Aulis' chefs, and its sommeliers will help pair the meal with wine (or non-alcoholic drinks). While the dining experience only has 12 seats...
Dining
Aziza
Egyptian restaurant Aziza serves upscale family recipes, bringing the flavours of Giza to Kennedy Town. Appetisers include a wide array of vegetarian-friendly mezzes, or meaty mains such as oxtail tagine and shawarma lamb. To accompany the mains, we recommend the homemade cous cous. (Image credit: Aziza Restaurant HK/Facebook)
Drinks
B.A.R. Executive
Ultra-exclusive Japanese cocktail bar operating out of an unassuming commercial building across from Times Square. Contrary to popular belief, membership is not required to make a booking, though precedence is given to regulars when making reservations. Offers one of the most exhaustive whisky libraries on Hong Kong island.
Drinks
Bar Butler
Hong Kong outpost of the eponymous Ginza cocktail divan, this one spreads across two floors of Tsim Sha Tsui's Mody House. Masayuki Uchida and his team pay particular attention to the bar's whisky selection, 90 percent of which is available by the dram. Don't miss out on the surprisingly satisfying...
Drinks
Bar De Luxe
Refined Japanese-style cocktail bar nestled at the top of Central's Asia Pacific Centre. One of only two enterprises co-founded abroad by Hidetsugu Ueno, the award-winning mixologist behind Bar High Five in Tokyo. Specialties include Ueno-san's famous black Negroni and a selection of seasonal fruit cocktails, made exclusively with premium Japanese...
