
Food & Drink
Christmas dinners and takeaways in Hong Kong for every kind of celebration

Food & Drink
Bake The Peninsula Hong Kong’s legendary raisin scones from the hotel’s new e-cookbook

Food & Drink
Restaurant Revisited: For devotees of elite Cantonese cookery, Spring Moon remains a compelling Michelin pitstop

Food & Drink
Ace Mid-Autumn 2020 with The Peninsula Boutique pop-up at Hysan Place

Food & Drink
New Eats: Sunday lunch at Henry, Felix’s six-course love letter to Hong Kong and more

Food & Drink
10 must-order mooncakes for Mid-Autumn Festival 2017

Culture
Gallery: The Hongkong and Shanghai Hotels’ 150th anniversary gala

Food & Drink