All about the best restaurants in Singapore, new dishes & dining | LSA SG

Hawker guide: 13 must-try stalls at Maxwell Food Centre

This ‘World’s 50 Best’ restaurant is dropping (most) meat from the menu

12 new cafes and restaurants to visit this December 2021

9 places to get the best traditional kueh in Singapore

9 decadent desserts to lust over this Christmas

Beat the heat at these best gelato spots in Singapore

Tickle your tastebuds with these new menus in Singapore

Where to get Korean soy sauce marinated crabs in Singapore

Review: happiness is a humble looking bun at Alegria

Billie Eilish’s vegan chocolate bar might make you “Happier than Ever”

What to expect at Claudine, chef Julien Royer’s latest concept

These 6 herbs will elevate your Thanksgiving and Christmas dinner this year

Hawker guide: what to eat at Beo Crescent Food Centre

Here’s where to get the best porridge in Singapore on rainy days

What is kamameshi and where to eat it in Singapore

These are the best cream puffs in Singapore to dig into

Get your groceries delivered in 30 minutes with pandamart

8 buzziest cafés and restaurants at Holland Village to visit this weekend

Here’s where you can enjoy authentic Nepalese food in Singapore

Impossible Pork debuts in Singapore at 120 restaurants

Hawker guide: What to eat at Ghim Moh Food Centre

Do you even swallow? What is shirako and where to try it in Singapore

10 Cantonese fine dining restaurants in Singapore for every occasion

How this acclaimed young chef is making food more responsible

Where to find the best nasi lemak in Singapore

Avocados are bad for the environment, here’s why (plus alternatives to try)

Treat yourself this weekend with our favourite home bakers in Singapore

Here’s where to head to in Singapore for your oyster omelette fix

6 best Italian restaurants in Singapore for authentic and hearty dishes

8 best cafés and restaurants to try at Bukit Pasoh this week

Chefs explain: Why the elusive Turbot fish is worth its hefty price tag

All the best places you’ll want to grab a wagyu katsu sando from

Where to find the best Peking ducks in Singapore

These are the best heritage Hainanese diners in Singapore

Where to get the best bowls of Lanzhou beef noodles in Singapore

Global warming might affect the taste of your coffee in the future

Blue bananas are a thing — and they taste like vanilla ice cream

Meet the 77-year-old hawker reopening a beloved bak kut teh store

Miss Japan? Get your Japanese dessert fix in Singapore at these shops

5 Indian sweets you should know and where to find them this Deepavali

Here’s where to get the juiciest gyozas in Singapore

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