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5 brunches to try this Mother’s Day 2017

With Mother’s Day just weeks away on May 14, we’re thinking of ways to pamper our mums — the undisputed VVIPs of our households. While we already have a few gift ideas in mind, some of us have yet to make our reservations for a grand feast with these special and extremely important women in our lives.

Since the occasion falls on a Sunday, we suggest a decadent brunch at a stylish restaurant. It ticks all the right boxes: We all get to sleep in till late, save ourselves the hassle of making breakfast, and spend a leisurely few hours wolfing down delicious food while catching up with mum. Add in a bottomless supply of tipple and a beautiful environment filled with the upbeat strains of live music, and we’ve got the perfect Mother’s Day celebration.

If you need some inspiration on where to go for a satisfying brunch with mum, here are 5 restaurants to consider checking out. One features music performances in a swanky setting, while another ups the ante with complimentary access to a swimming pool, so you can go for a dip right after your meal. Serving up Italian, French and even Argentine cuisines, these 5 brunch spots will make this Mother’s Day an extra memorable one for you and your queen.

1 /5


Scarf down Italian delights the likes of antipasti, pasta and risotto at Fratelli in Resorts World Sentosa. The restaurant will hold a special brunch on 14 May from 12pm to 2.30pm, with dishes such as focaccia bread with burrata cheese and smoked salmon (pictured), risotto with beetroots, and pasta with Boston lobster. There will also be decadent desserts such as strawberry cake and tiramisu. Mums can look forward to rounding off the feast with a complimentary glass of prosecco.

Fratelli, Level One, Festive Walk (next to Hotel Michael), Resorts World Sentosa , 8 Sentosa Gateway, Singapore 098269, +65 6577 6555/ 6688

2 /5

Sear x Angie's

Sear steakhouse and seafood joint Angie’s have teamed up on a ‘Best of Both Worlds’ brunch on 14 May from 11.30am to 3pm. Expect tasty dishes such as truffle and eggs, John Stone 45-day dry aged rib eye with potato gratin (pictured), and freshly shucked oysters served in 10 different ways including grilled oysters with bacon, and tempura oysters with wasabi. The brunch will take place at Sear, and comes with a drink-pairing option, where you can enjoy a free flow of bubbly, martinis and sangrias.

Sear, 50 Raffles Place, Singapore Land Tower, Level 45, Singapore 048623, +65 6221 9555


3 /5


Tuck into hearty Argentine cuisine at Bochinche’s Mother’s Day brunch, which features scrumptious dishes such as poached eggs, French toast with ham and bacon ice cream, and braised veal shank on toast. Mum will also receive a complimentary glass of Rutini Trumpeter Rosé de Malbec Sparkling. The brunch takes place on 14 May from 11am to 3pm.

Bochinche, 115 Amoy Street, #01-02, Singapore 069935, +65 6235 4990


4 /5

The Kitchen Table

For Mother’s Day, The Kitchen Table at W Singapore — Sentosa Cove has put together a mouthwatering buffet of seafood, grilled meats, gourmet cheese and diet-busting desserts. Highlights include barbecued foie gras with Cuban cinnamon toast, Riesling-infused Coq au Vin (braised chicken), and Boston lobster tandoori. The meal is available on 14 May from 12pm to 2pm or 2.30pm to 4.30pm. It comes with a free flow of champagne, house wines and cocktails, as well as complimentary access to the hotel’s swimming pool.

The Kitchen Table, W Singapore — Sentosa Cove, 21 Ocean Way, Singapore 098374, +65 6808 7268


5 /5

Brasserie Les Saveurs

If mum’s craving refined French cuisine, bond with her over Brasserie Les Saveurs’ champagne brunch, which features a variety of cold cuts, gourmet cheeses, hors d’oeuvres and fresh seafood. The spread also includes a range of desserts spanning cakes, tarts and macarons. We recommend going all out and having the restaurant’s champagne-pairing option, which comes with a free flow of Perrier-Jouët Grand Brut NV. Savour this to the backdrop of live music, and spend some quality time with your queen.

Brasserie Les Saveurs, The St Regis Singapore, 29 Tanglin Road, Singapore 247911, +65 6506 6860


Sara Yap
Deputy Director, Digital Operations (Asia)
Sara Yap is the Deputy Director of Digital Operations at BurdaLuxury, and a contributing writer to Lifestyle Asia’s dining and jewellery beats. When she’s not on the lookout for exciting new restaurants or bejewelled trinkets, she’s probably buried in a riveting read, or reminiscing the good ol’ days with her favourite playlist of ’90s boyband hits.
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