What do you think of when the word crepes come to mind?

For most of us, we grew up with a few standard versions of crepes: dressed with Nutella and banana slices or stuffed with whipped cream and a sad, disproportionate number of sliced strawberries sprinkled with powdered sugar.

There’s a lot more to the crepe than a sugar-laden treat, and these creperies in Singapore are no longer satisfied with the image these flat pancakes conjure in our heads. From classic French techniques to innovative, fusion-styled crepes, read on for the full list of where to get the best crepes in town.

(Hero and featured image credit: Monika Grabkowska on Unsplash)

1
French Fold

From the team behind Merci Marcel comes French Fold, a gram-worthy, all-day dining destination that’s serving up plates of delicious galettes and crepes. Here the chewy, wheat-based crepes come in selections like the crowd-favourite Nutella, but for a truly enjoyable end to the meal, we recommend a serving of the traditional brown sugar and butter crepe.

Address
204 Telok Ayer St, Singapore 068640
Website
Phone
+65 6970 7626
2
Entre-Nous Creperie

If you’re hankering for a spot of crepes and galettes with no frills attached, you’ll find yourself right at home with the menu at Entre-Nous Creperie. Besides a range of savoury galettes that’ll satisfy your main dish cravings, be sure to leave space for the Brittany-styled crepes. Here, the selection varies from simple salted butter caramel and cooked apples to more decadent blends of ice cream, sauce and fruits.

(Image credit: @thehustlingfoodie via Instagram)

Address
27 Seah St, #01-01, Singapore 188383
Website
Phone
+65 6333 4671
3
L'Angelus

L’Angelus has been in Singapore’s dining scene for quite some time, and one of the main highlights of the menu that people constantly go back for has to be its Les crêpes Suzette. Here, thinly folded crepes find themselves bathed orange-butter sauce, flambéed at the table with some Grand Marnier liquer for good measure.

Address
85 Club St, Singapore 069453
Website
Phone
+656225 6897
Book here
4
Henri Charpentier

Now, Henri Charpentier isn’t the most authentic of creperies around, but it certainly doesn’t tout itself to be. The French-inspired, Japanese patisserie is home to a number of stellar fusion treats — including their take on the crepe suzette. The thin crepe is beautifully silky, and the warm butter-orange sauce is perfectly made to a caramel-like state.

Address
181 Orchard Rd, 01-18, Orchard Central, Singapore 238896
Website
Phone
+65 6634 4608
5
Gather

After the closure of Ronin, the owners found themselves behind a brand new concept — Gather, a Kinfolk-esque cafe specialising in French crepes and galettes. Traditionalists will take comfort in the Burnt Caramel crêpe, dressed in (well, you’ve guessed it) burnt caramel and a knob of Bordier butter. Those looking for something a little out of the ordinary can opt for the Fig and Camembert crepe, a plate of sliced, rolled-up crepes stuffed with Camembert cheese drizzled with honey, fig jam and lingonberries.

Address
328 North Bridge Road, Raffles Hotel, Arcade, Unit 01-12, 188719
Website
6
So France

Crepes for mains and dessert too? Yes please. The selection of crepes in So France’s weekend brunch menu include both savoury and sweet varieties so you can have the best of both worlds at one sitting. The La Poulette, for instance, features a gorgeous bechamel, Emmental, chicken and mushroom mix, while the La Tatin comes with a generous serving of caramelised apple and vanilla ice cream to round up the dish with.

(Image credit: @nchenggg via Instagram)

Address
7 Fraser Street Duo Galleria #01-51/56 Bugis MRT, Singapore 189356
Phone
+65 6909 6449
Book here
Jocelyn Tan
Writer
Jocelyn Tan is a travel and design writer who's probably indulging in serial killer podcasts or reading one too many books on East Asian history. When she actually gets to travel, you can find her attempting to stuff her entire wardrobe into her luggage. Yes, she's a chronic over-packer.